Fine Quality Countryside Restaurant

TASTING MENU

In Stock

Starters/Appetizers

Couvert
Amuse-bouche.
Filo pastries filled with pumpkin jam,
fresh goat cheese with almonds,
lettuce mesclun with sweet and sour
apple and yogurt sauce.via

 

Main dishes

Cod taco confit in extra virgin olive
oil, spread and bread bread with
prawns.
“Black Angus” slices of entrecôte with
green pepper sauce, accompanied by
sweet potato and vegetable crisps.

 

Desserts

Soft heart chocolate coulant with
tangerine ice cream.
Red berry ice cream and rosé
sparkling wine.

 

Drinks

Regional coffee and liquor.
OTHER DRINKS NOT INCLUDED

48,00 

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Special take-away so that you and your family can enjoy the unforgettable Xerém experience in the comfort of your own home!

Contact

Tuesday – Saturday 18.30 – 23.30
Sunday – 11.30-15.00
Monday – Closed

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